Grape granita recipe

grape-granita-recipe

Grape granita recipe, red grapes granita is a simple refreshing summer treat, with just 3 simple ingredient, available at your pantry.

Every summer, When I think about the recipes I should post in summer, I feel I should post couple of each from popsicle, sorbet and granita as these are the easy ones we can make at home with less effort. I feel ice-cream is high calorie comparatively, this is just sugar, which we have total control. Though the texture depends on sugar, we can slightly alter unlike ice creams.

So I made this list of sorbets, popsicles and granitas a few years ago, but here I am still taking ideas from it 😁 At least every year, I need not worry about the summer posts right?

Summer is already here this year, it is getting hotter and hotter each day. I bought only grapes last weekend when I went for weekly grocery shopping. Since already posted grape popsicles I thought of trying granita for blog as well as enjoying the cool treat for this heat.

Check out my green grape pickle, grape juice too.

grape-granita-recipe

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Grape granita recipe

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Grape granita recipe, red grapes granita is a simple refreshing summer treat, with just 3 simple ingredient, available at your pantry.
Course Dessert
Cuisine Mediterranean
Prep Time 15 minutes
Freezing time 12 hours
Total Time 15 minutes
Servings 6

Ingredients

  • 2 cups Red grapes
  • 1/4 cup Sugar
  • 1/4 cup Water

Instructions

  • First make simple syrup by heating water and sugar in a pan. Stir over heat, just to dissolve the sugar. Cool down completely.
  • Place cleaned grape in a blender and puree it.
  • Filter it through a metal strainer.
  • In a freezer safe glass bowl, pour the strained grape juice and the sugar syrup. mix well.
  • Keep inside freezer for an hour. 
  • Take out after an hour and scrape the sides. Put back in freezer and repeat the same process for 2 more times.
  • Later freeze it more hours until hard ice is formed, scrape using fork to get perfect texture of granita. 

Notes

  • While scraping granita, use fork only over the top. Do not dig deep. This way, you get perfect fine granita.

How to make grape granita steps:

    1. First make simple syrup by heating water and sugar in a pan. Stir over heat, just to dissolve the sugar. Cool down completely.grape-granita-s1
    2. Place cleaned grape in a blender and puree it.grape-step2
    3. Filter it through a metal strainer.grape-step-3
    4. In a freezer safe glass bowl, pour the strained grape juice and the sugar syrup. mix well. Keep inside freezer for an hour. grape-step-4
    5. Take out after an hour and scrape the sides. Put back in freezer and repeat the same process for 2 more times. Later freeze it more hours until hard ice is formed, scrape using fork to get perfect texture of granita. grape-step-5

Serve in chilled bowls.

grape-granita

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